Starbuck introducing fun foamy flavours for a limited time

KUALA LUMPUR 20 April – Starbucks Malaysia is introducing a fun foamy flavours and sensorial take of premium full-leaf teas, namely Starbucks Sunshine Pineapple Oolong and Starbucks Sunshine Peach Oolong, which are made with the aromatic Teavana™ Zen Clouds Oolong tea and perfectly paired with refreshing fruits of golden pineapple and white peach to produce delightfully refreshing cups of enjoyment.

Also, joining the lineup is the soothing Starbucks Cocoa Golden Tips, an innovative new beverage with a rich chocolatey flavor.

Starting 20 April, Starbucks will offer the following beverages for a limited time, while supplies last:

Also arriving to Malaysia is the Starbucks Happy Hedgehog Collection, which takes you on an adventure with a happy hedgehog on a sunny day, playing around with blooming cactus and sunflowers in the summer season.

Starbucks is also bringing back the flavors of the season that you can enjoy in the cooling comfort of your home, Starbucks Indonesia West Java blend, where its story began from the 17th century, when the seedlings first arrive on the island from the port of Mocha.

"Rich in history, this mesmerizing coffee offers aromas of sage, layered with flavor notes of bittersweet chocolate and vanilla-like sweetness thanks to its unique and historic semi-washed processing method. Bring a bag home today and appreciate the herbal and sweet, herbaceous notes with hints of vanilla bean and a syrupy body," said Starbucks Malaysia in a statement.

For the Happy Hedgehog collection, prices will start from RM75 onwards. For a taste of the Starbucks Indonesia West Java Blend, customers may purchase the whole bean coffee of 250g at RM45.

All beverages, merchandise and whole bean coffees will be available in all stores nationwide, while stocks last. - DagangNews.com